Instagram
PRANZO
Lunch in Takajo, Shizuoka
An Italian restaurant in Takajo, Aoi-ku, Shizuoka City, 3 minutes on foot from Hiyoshicho Station.
Choose from 3 lunch courses (¥4,500–¥8,900). Each has 5 dishes in total and comes with coffee and homemade bread.
Lunch is served 11:00–14:00 (last order 13:00). We are closed on Wednesdays and on occasional other days (please check the ). Lunch is also by reservation only; we accept bookings until 21:00 the day before.
I CORSI
Lunch courses
Dishes are examples and may change depending on what we can source.
2 Primi Course
¥4,500
- Antipasto: Radicchio and “Karakkaze” prosciutto from Gunma, served as a salad with mosto cotto
- Antipasto: Frittata of free-range eggs from the foot of Mt. Fuji and seasonal vegetables
- Primo: Rigatoni (short pasta) with wagyu Bolognese sauce
- Primo: Risotto with brown mushrooms from Shizuoka Prefecture
- Dolce: Homemade gelato
Chef’s Choice Course
¥6,300
- Antipasto: Radicchio and “Karakkaze” prosciutto from Gunma, served as a salad with mosto cotto
- Antipasto: Frittata of free-range eggs from the foot of Mt. Fuji
- Primo: Cresc’tajat, a handmade pasta from the Marche, with rabbit ragù bianco
- Main: Scaloppine of Asagiri Plateau pork with Marsala sauce
- Dolce: Homemade gelato
Kobe Beef Course (lunch only)
¥8,900
- Antipasto: Radicchio and “Karakkaze” prosciutto from Gunma, served as a salad with mosto cotto
- Antipasto: Frittata of free-range eggs from the foot of Mt. Fuji
- Primo: Cresc’tajat, a handmade pasta from the Marche, with rabbit ragù bianco
- Main: Grilled Kobe beef round (thigh)
- Dolce: Homemade gelato
A primo piatto is a starch-based course, such as pasta, risotto or an Italian-style soup.
All prices include tax.
Our pastaEvery lunch course includes either handmade or dried pasta
Every course starts with 2 antipasti and ends with dolce and coffee. In between, the 2 Primi Course has 2 primi, the Chef’s Choice Course has 1 primo and the main of the day, and the Kobe Beef Course (lunch only) has 1 primo and a Kobe beef main.
The photos show examples of dishes we have served at lunch. What we serve changes from day to day.
VINCISGRASSI ALLA MACERATESE
Our signature dish at lunch: Vincisgrassi alla maceratese
The best-known traditional dish of the Marche region. We build it up with 8 or more layers of ragù and bake it.
This dish is not included in the courses as standard. At lunch, for +¥550, you can change 1 primo to Vincisgrassi alla maceratese (the change applies to everyone in your party).
You can choose this change as an option on the booking page (the option to change the course primo to Vincisgrassi).
PANE E CAFFÈ
Bread and caffè at lunch
Our bread is baked with our own homemade yeast.
Simple in flavor, it brings out the natural taste of the wheat and complements the food.
Caffè after your meal
For coffee after your meal, we serve the coffee the chef liked best of all those tasted while training in Italy, made with an Italian espresso machine. You can also choose espresso, americano or black tea.
BEVANDE
Drinks at lunch
At lunch, you can order the same drinks as at dinner. All our alcoholic drinks are Italian. Wine by the glass starts at ¥990 and non-alcoholic drinks at ¥550.
ORARIO
Lunch hours and seating
- Location
- 2-18-7 Takajo, Aoi-ku, Shizuoka City (directions are at the bottom of this page)
- Lunch hours
- 11:00–14:00 (last order 13:00)
- Closed
- Wednesdays and occasional other days
- Online booking times
- Choose from 11:00, 11:30, 12:00, 12:30 or 13:00
- Seating
- 14 seats in total: counter seats (1–6 guests) and tables (2–8 guests). The restaurant is entirely non-smoking and has no private rooms
- Payment
- Cash, credit cards, transit IC cards, iD and QUICPay
- Award
- SILVER at “TERIYAKI BEST RESTAURANT AWARDS 2025” (April 2025)See award details (in Japanese)
Our dining room is about 33 m², so we would be grateful if you could bring as little luggage as possible.
PRENOTAZIONE
Before you book lunch
Booking conditions
- We accept reservations until 21:00 the day before.
- Please choose the same course for everyone in your party. This lets us serve each dish to everyone at the same time. Guests dining alone are welcome at the counter.
- Children below junior high school age are welcome only on our occasional “à la carte days” and at private bookings for 6 or more adults. To visit with children on an à la carte day, please book by phone (+81-54-266-3995), not online.
About à la carte days About private dining - For +¥550, you can change 1 primo to our signature dish, Vincisgrassi alla maceratese. Available with all courses; please book by 21:00 the day before.
Cancellation policy
- All courses: 100% cancellation fee if cancelled on the day
- Private bookings: 100% cancellation fee if cancelled 1 week or less before your visit.
We look forward to welcoming you.
In the evening, we offer 3 courses (¥7,900–¥12,800) that also feature traditional dishes from the Marche.
Birthday plateFor birthdays and anniversaries, add our birthday plate to your dinner as an option
ACCESSO
Getting here for lunch
We are at 2-18-7 Takajo, Aoi-ku, Shizuoka City, along the Shizuoka Railway line.
- From Hiyoshicho Station
- 3 minutes on foot (nearest station)
- From Shin-Shizuoka Station
- 8 minutes on foot
- From JR Shizuoka Station
- 20 minutes on foot
- By car
- We have no parking of our own. There is a coin-operated parking lot for 7 cars about 45 m away (1 minute on foot); ¥220 per 40 minutes
The parking lot is not run by the restaurant. Prices and number of spaces are as of September 2026.
We have photo directions from each of the 3 stations.